The Lotus Room by Gaylord India in Beverly Hills services the community as its premier
venue for Special Events, specializing in private parties,banquets
and off-site catering(500++). The newly rennovated banquet
room, often called the LOTUS ROOM can host up to 170 seated guests
and more for standing events.
Lotus Room boasts
-3600 sqft of banquet space
-Built in 17"x17" dance floor/300 sqft
-Buffet station and contemporary full-service bar
-Equipped with a state of the art Projection Screen Ceiling Rolldown
-Plasma
Screens
-Digital
Matrix Audio System built to accommodate any stereo external stereo
source such as a DJ Rig,Wireless Mic,Laptop Computer, IPod or
an external mixer or sound system.
The owners of Gaylord in Beverly Hills for over 16 years have
moved forward with a new venture. The former classic Gaylord India
Restaurant adjacent to the Banquet Room has miraculously transformed
into TANZORE Restaurant & Lounge July 2007. Some of the beloved
Gaylord classic dishes are available at Tanzore like the Tandoori
Lamb Chops. For more information visit us at www.tanzore.com.
However, the adjacent Banquet Room still under the name Gaylord's
is the premier venue for Special Events.
Tanzore Restaurant & Lounge | www.tanzore.com
-Recently named best new restaurant by Citysearch, Channel 7 & Los Angeles Magazine. -2007
-Rated 'Top 10' Hot Spot by Angeleno Magazine - 2007
- Named "One of the Best 65 Restaurants in Los Angeles" by Los Angeles Magazine - 2008
- Tanzore wins Architectural Award for best Restaurant Design in Los Angeles by AIA
The History of Gaylords
The history of Gaylord India restaurants goes back 50 years when
the first GAYLORD opened in New Delhi, India in 1946. It was the
first upscale Indian Cuisine restaurant that opened in India during
the British Raj, and was an instant success. The pioneering entrepreneurs,
Iqbal Ghai and Peshori Lal Lamba, established very high standards
from the beginning, and subsequently expanded to Bombay and several
other Indian cities.
In 1957, they opened their first GAYLORD overseas, in London,
where again, the restaurant was an instant success. Subsequently,
branch restaurants were opened in Hong Kong, Japan, and in the
United States.